Clik here to view.
Completely Board Post #11: Peach Polenta Upside Down Cake
In the post about the jello pretzel salad, I mentioned that I wanted a cake for my veggieversary but hadn’t had the time to make it yet. That has been remedied. It may have been a week late, but...
View ArticleClik here to view.
Completely Board Post #12: Dairy Free Pumpkin Ice Cream
My family got together yesterday to celebrate my mom’s birthday. Her birthday is actually on August 17, but that’s another story. It’s easy when we celebrate her birthday *on* her birthday because I...
View ArticleClik here to view.
Completely Board Post #13: Spinach Tortillas
I may or may not have cheated a bit and added this pin after I decided to go with this theme. I really don’t remember. It may be that it’s just the one that pushed me over the edge in making the...
View ArticleClik here to view.
Completely Board Post #14: Mini Sausage-Cheese Scones
I had a hard time deciding how to name this post because I set out to make one thing and ended up with something completely different. Here’s the story… I was inspired by this pin that was on Panda...
View ArticleClik here to view.
Completely Board Post #15: Maple Pecan Cookies
It just wouldn’t be MoFo if I didn’t bake cookies. Cookies are probably my favorite sweet, and they’re fun to share. And while it’s not always a popular idea with a certain sister of mine, sometimes...
View ArticleClik here to view.
Completely Board Post #16: Carrot Cake Protein Smoothie
Vegan MoFo only has a few more days! I can’t believe it’s gone by quickly. I’m cutting it close, but I actually have a good chance of finishing my 20 posts by the end of the month. I have a plan,...
View ArticleClik here to view.
Completely Board Post #17: Pretzel Crusted Hemp Tofu Strips
Back in the day when I wasn’t vegan or gluten free and didn’t go to bed at 9:30, I used to regularly go through the late night drive through at Wendy’s for chicken strips and mustard sauce. I haven’t...
View ArticleClik here to view.
Completely Board Post #18: Crockpot Wild Rice Porridge
Not only am I allergic to gluten, I’m also allergic to oats (yes, even if they’re certified gluten free). I try not to whine too much about the things I can’t have since there are so many things I...
View ArticleClik here to view.
Completely Board Post #19: Chia Seed Jam
Here it is the last day of Vegan MoFo! Who can believe it went by so quickly. And, I’m cutting it down to the wire. This is technically my 20th post since I made an introductory post, but I’m...
View ArticleClik here to view.
Completely Board Post #20: Baked Eggplant Burgers
With just a little over 3-1/2 hours left in Vegan MoFo 2014 here in the eastern US, I’m sitting down to write my final post. I can’t believe I actually made it to 20. It was looking a doubtful for a...
View Article
